THURSDAY, SEPTEMBER 25th

Winemaker Dinner Series

Trecini Cellars

David Vicini, Proprietor

Reception
7:00 PM

Fruits de Mer
prawns – oysters - crab
Trecini Sauvignon Blanc, Russian River Valley 2007

Dinner
7:30 PM

Smoked Wild Mushroom Pasta Raft
mascarpone, smoked mushroom jus
Trecini Merlot, Russian River Valley 2006

Pancetta Wrapped Niman Ranch Filet Mignon
sage polenta, artichoke, fried basil, plum reduction
Trecini Syrah, Ladi Vineyard, Sonoma 2005

Artisan Cheese Plate
figs & nuts
Trecini Zinfandel, Rockpile, 2005

Coffee & Truffles

$75.00
plus tax & service