Wednesday, December 31st, 2008
We'll have all the toys, party favors and a special three-course meal, complete with a champagne toast at midnight. For reservations or more information call 415-464-8711 or click to www.noonansbarandgrill.com. Hope you can join us!
Lobster Bisque
crème fraiche and chives
or
Wild Mushroom Terrine
champagne truffle reduction
·
Maine Lobster Newburg
potato gratin, grilled asparagus
or
Niman Ranch Filet Mignon
potato gratin, grilled asparagus
pinot noir reduction
·
Baked Alaska
rum caramel
·
$49.95
plus tax and service
crème fraiche and chives
or
Wild Mushroom Terrine
champagne truffle reduction
·
Maine Lobster Newburg
potato gratin, grilled asparagus
or
Niman Ranch Filet Mignon
potato gratin, grilled asparagus
pinot noir reduction
·
Baked Alaska
rum caramel
·
$49.95
plus tax and service
