Wednesday, December 26, 2007

New Year's Eve Celebration Dinner Specials

Noonan's Bar and Grill Offers a special New Year's Eve Menu for those looking to celebrate with fine dining and the best offering of spirits in Northern California! Call 415.464.8711 for more information.
Lobster Bisque
crème fraiche and chives

or
Voul-au-Vents of Salmon Mousse
puff pastry finished with dill



Oakwood Grilled Painted Hills Ranch Filet Mignon
& Maine Lobster Thermidor
fennel mashed potatoes and grilled asparagus
Maitre D’ Butter

or

Roasted Niman Ranch Pork Loin Roulade
pine nuts, spinach, leeks, and wild mushrooms
braised sour red cabbage and potato gratin
white wine reduction



Cabernet Sauvignon Poached Pear
cinnamon mascarpone cheese



$49.95

January 2008 Wine Tasting Schedule





Start your new year off right with Wednesday Wine Tastings
Wednesday, January 2nd - Angelus Wine Co. with Andy
Wednesday, January 9th - Blockhedia Wines with Michael

Wednesday, January 16th - Ballentine Boutique Wines with Stacee
Wednesday, January 23rd - "Walking Through a Winter Zinderland" Part III
Each individual tasting is $0.25, tasting occurs from 4 - 6 pm every Wednesday at Noonan's Bar and Grill. For more information call 415.464.8711 and ask for Curtis Post or visit http://www.noonansbarandgrill.com/

Thursday, December 13, 2007

Robert "Bobby" Burns Scotch Social



Celebrate the famous Scottish Poet at a Scotch Social at Noonan's Bar and Grill
Bobby Burns Scotch Social
Wednesday, January 23rd

Noonan's has the best selection of Scotch in California and the best selection of whiskey in the United States! There will be an awesome selection of single malt scotches to taste; special appetizers will be paired with the selection!

Reservations are $49.00; call 415.464.8711 for more information. Ask for General Manager Curtis Post. Visit http://www.noonansbarandgrill.com/ for a complete list of spirits offered at the bar.

Winemaker Dinner Series 2008 Robert Craig Winery












Noonan's Bar and Grill Winemaker Dinner Series

Robert Craig Cellars
January 24th, 2008

Noonan's Bar and Grill welcome vintner Robert Craig to the table. Join fellow wine aficionados for an evening of delightful food and fun. Sample and experience new releases from Robert Craig; tastes will include some of the vineyards renowned Cabernet Sauvignons as well as Chardonnay and Zinfandel. Executive Chef Flores has prepared an exclusive menu just for the evening. View the menu below and make a reservation today. Don't miss this elegant and educational evening. The evening begins at 7:00pm with a reception and dinner begins at 7:30pm. $95.00 all inclusive. Call General Manager and Noonan's Wine Guru Curtis Post at 415.464.8711 for more information or visit our new website at ww.noonansbarandgrill.com. For more information on Robert Craig wines visit www.robertcraigwine.com

Reception
7:00 PM

Passed Hors D’Oeuvres
crab & ricotta beignet
Serrano ham crostini
grilled calamari pinchos
Robert Craig Chardonnay, Durell Vineyard, Sonoma 2005

Dinner
7:30 PM

Exotic Mushroom Terrine
truffled mushroom demi
Robert Craig Affinity, Napa 2004

Sonoma Duck Confit
cardamom quinoa, orange hazelnut oil
Robert Craig Cabernet Sauvignon, Howell Mountain 2004

Painted Hills Ranch New York Loin Roast
scalloped potatoes, pan jus
Robert Craig Cabernet Sauvignon, Mount Veeder 2004

Artisan Cheese Plate
First time anywhere Estate Zinfandel

Coffee & House Made Donuts





Monday, December 10, 2007

December Wine Tasting at Noonan's Bar and Grill


DECEMBER SCHEDULE FOR WINE TASTING WEDNESDAYS AT

NOONAN'S BAR AND GRILL


Wednesday, December 5th

Boutique Wines with Andy


Wednesday, December 12th

Bean Wine Estates with Christina Coloier


Wednesday, December 19th

Best of 2007 - Curt's Picks


All wine tastings begin at 4:00 pm - each taste is $0.25

Noonan's New Year's Eve Celebration


Want to celebrate New Year's Eve in style but don't want to spend a fortune on a city event? Come to Noonan's Bar and Grill, located in the heart of Marin County, for an evening of fun and cheer. With over 1600 spirits, there will be something for everyone in your group. Ring in 2008 with friends and look for a midnight suprise! Call 415.464.8711 for more information or visit
www.noonansbarandgrill.com

Monday, October 8, 2007

Weekly Wine Tastings at Noonan's Bar and Grill

Check out our October Wine Tasting Schedule:

October 10th - Boch Wines: Meet Jane Harrington

October 17th - Summer Estate Wines with Mark Roomian

October 24th - TGIC Importers with Dave Rosenzweig

October 31st - Free Blind Wine Tasting for All

All Wednesday Wine Tastings are scheduled from 4-6 pm at Noonan's Bar and Grill

Brewmaster Dinner Series with Arne Johnson

Fresh from competition at the Great American Beer Festival, Marin Brewing Company Brewmaster Arne Johnson invites beer and food lovers alike to sit down with him over a five course meal paired with his Marin Brewing Company favorites. Arne and Noonan's Bar and Grill Executive Chef created the exclusive menu with certain ales in mind, and with pork mole empanadas and a margarita marinated prawn and cabbage salad among other delicious offerings, this is a must attend!

Thursday, October 18th at 7 pm. Dinner begins at 7:30. The event is 79.00 all inclusive and a place can be reserved by calling 415.464.8711. The event will be held at Noonan's Bar and Grill, located at 2233 Larkspur Landing Circle, Larkspur, Ca 94939

Tuesday, July 31, 2007

Noonan's Winemaker's Dinner Series - Row Eleven Wine Company




Noonan’s Winemakers Dinner Series
August 2007

LARKSPUR, CA – Row Eleven Wine Company will join Noonan’s Bar and Grill for the August Winemakers Dinner on Thursday, August 30th at 7 p.m. Throughout the year at, vineyards and wineries are hand selected by the in-house wine professional for a spotlight evening in which wine aficionados gather for tasting and dining on a menu exclusively created with the winery in mind. Row Eleven Winemaker and Vintner Richard de los Reyes will be on hand to share his new releases and showcase wines. Tickets for the event are $85.00, including dinner and all wine tasting. For more information call 415.464.8711 or visit http://www.noonansbarandgrill.com/. Noonan’s is located at 2233 Larkspur Landing Circle in Larkspur, CA 93939
Founded in 2004, Row Eleven's focus is on brands centered in the top tier growth sectors of the wine industry. The Row Eleven label is dedicated to making California's top Pinot Noirs. The Stratton Lummis label is dedicated to making the finest wines from Napa Valley- (Oakville Cabernet Sauvignon and Carneros Chardonnay). The RDLR label is dedicated to making rich dark luscious drinking red blends. The Civello label is dedicated to the fastest growing white grape varietal Pinot Gris. All wines come from the top appellation and vineyard in California for that specific varietal.
Noonan’s welcomes Row Eleven Wine Company to pour the delicate tastes of Pinot Noirs, Chardonnays and Cabernet Sauvignons alongside special menu items such as Fritto Misto, a succulent dish with shrimp, calamari, and sweet onion, a wild boar Wellington with grilled heirloom tomato, paired with Row Eleven’s finest Pinot Noirs, and a selection of ages cheeses poured with RDLR Syrah. Coffee and assorted pastries round out the evening.
Noonan’s uses only certified organic produce, all natural meats, and fresh and wild-grown fishes in its kitchen. The wine cellar boasts over 260 wines from the west coast, with a constantly rotating selection. With the longest, most fully stocked bar, Noonan’s is the North Bay’s destination for specialty cocktail lovers and bar connoisseurs alike. Full Banquets facilities are available for large parties and business events.

Tuesday, July 10, 2007

Noonan's Hosts Silver Oak Winery at Winemakers Dinner


Noonan's Bar and Grill Hosts Silver Oak Winery
July Winemakers Dinner Series

When: Thursday, July 19th at 7:00pm

Where: Noonan's Bar and Grill in Larkspur, CA 94939

What: As part of the monthly winemakers series Noonan's Bar and Grill invites food and wine connoisseur alike to join in the fun and learn about wine while eating some of the finest menu options created especially to pair with Silver Oak wines. Don't miss this extraordinary opportunity to pair wines with delicacies in Noonan's intimate setting in Larkspur Landing.

Public Info: Tickets are $150.00 for the entire evening and can be purchased by contacting Noonan's Bar and Grill at 415.464.8711 or visit http://www.noonansbarandgrill.com/ for more information. For more information about Silver Oak visit http://www.silveroak.com/